Keke Samoa, also known as Keke Saina, are a popular snack in Samoa. These delightful treats are made from a simple dough of flour, sugar, oil, ,onioni soy sauce and water, with a filling of brown sugar, soy sauce, onion, and garlic. The dough is wrapped around the filling and baked until golden brown, resulting in a crispy and flavorful biscuit.
